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    DESCRIPTION

    While Argentina may be best known for its Malbec, the country produces a diversity of wines. And Lot 53 is the perfect introduction to the power, potential and crowd-pleasing nature of Argentine Cabernet.

    Cabernet Sauvignon bunches are de-stemmed and fermented using natural yeasts in stainless steel tanks under temperature control to manage tannin extraction. After a a short post fermentation maceration the wine is racked into a blend of new and previously used French oak barrels where it ages for approximately 8 to 10 months.

    GLUTEN FREE · VEGAN FRIENDLY

    TASTING NOTES

    A melody of black currants and red cherries rises above a backdrop of leather and toast. On the palate, you'll taste juicy, dark berry fruit along with a trickle of sweet spice and savory plums. Serve with grilled rib eye, portabella mushrooms and hearty meat dishes.

    PRODUCT SPECS

    • Alcohol: 13.9%
    • Bottle Size: 750mL
    • Varietal: Cabernet Sauvignon
    Customer Reviews
    5.0 Based on 2 Reviews
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    Filter Reviews:
    T
    03/05/2022
    TC
    United States United States

    Wonderful Blend

    This wine was very smooth and rich tasting Cabernet. Definitely worth trying.

    A
    01/09/2022
    Anonymous
    United States United States

    Excellent

    Very good wine , will recommend