Vegan

Gluten Free

This full-bodied Napa Cab delivers bold California fruit with ample acidity and freshness. Matured for over 18 months in French Oak, Lot 94 is ready to impress now or will develop beautifully with a little bottle aging.

Perfectly ripened bunches of Cabernet Sauvignon are picked from sustainably-certified vineyards throughout Napa County to create a harmonious and elegantly balanced wine. Cooling breezes bring morning fog into the valley, slowing the ripening process and extending the growing season for the Cabernet grapes. The long “hang time” allows the grapes to develop high amounts of color, tannins, sugar and flavor compounds making this a highly structured and intensely flavored wine.

This wine shows pronounced intensity of ripe bramble berries, blackberry, and a unique savoriness, complemented by well-integrated oak spice and vanilla. Full bodied with high acidity, this wine is ready for drinking now with layers of dense primary fruit aromas and pronounced secondary aromas from three years in the bottle. Serve alongside marinated flank steak, portobello mushrooms, grilled meat or hard cheeses.