Beyond the Glass: Mosel, Germany Riesling
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100 calories per 5 oz. serving
Germany’s Mosel Valley is one of the world’s most classic wine regions and is home to some of the greatest Riesling on earth. Lot 66 is a perfect example of an off-dry style of Riesling, with just a touch of sweetness, but perfectly balanced by refreshing acidity and crisp fruit flavors.
Grapes are picked from vines grown in predominantly slate soils on steep slopes throughout the Mosel Saar Ruwer valleys. To be qualified as "steep slopes", 100% of the fruit must come from classified vineyards which have an incline of at least 30%. Once the grapes are hand harvested, fermentation occurs in stainless steel.

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