We're taking a trip down to The French Quarter for Mardi Gras festivities and bringing some of our favorite wines that pair with the local New Orleans cuisine.
From Crawfish Boils to Beignets and King Cake, we are more than prepared for Fat Tuesday. So get your masks ready and grab a glass! Here's what we're pairing for Mardi Gras...
This post was written by Terry Lozoff, VP Marketing
I’ve traveled to a lot of wine regions, but none more so than California's Sonoma County. I love visiting Sonoma—it has a little bit of everything, from fun towns like Healdsburg and Sebastopol, to delicious restaurants, and of course, great wineries. Plus, I like that it’s much more laid back than its n...
Wine runs deep in the blood of America’s elite politicians – especially our Presidents.
