Wine-And-Pizza-Pairing-Blog

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That’s right pizza obsessors and wine lovers… October is #NationalPizzaMonth 🍕  And pizza and wine are quite the iconic duo. They speak the same language. You know how it goes… “When a moon hits your eye like a big pizza pie, that’s amore.  When the world seems to shine like you’ve had too much wine, that’s amore.” So, for the month of October we thought it would be fun to partner with a few wine and pizza loving bloggers to help us feature some great wine and pizza pairings. Whether you’re drinking a Sparkling RosĂ© or a California Cabernet, we want…

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Chianti-Riserva-Dinner-Recipe-2

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We teamed up with blogger Erin Lynch (of Platings and Pairings) to come up with the perfect $30 date night using our Classic Series Lot 144 Chianti Riserva. Read on for her recipe and pairing! The following are excerpts from Platings and Pairings’ blog. 30-Minute BLT Pasta ($30 Date Night) Who’s ready for a quick and easy dinner, that’s totally impressive, date-night worthy, and budget-friendly? This BLT is all of those things! Not only does it come together in under 30 minutes – It’s also under $30 for the entire dinner plus a bottle of wine! In all honestly, I could say…

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iron-side-pinot-noir-barn-600px

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As many of you know, a few years ago we launched Iron Side Cabernet Sauvignon. The vision was simple: to make a bold California Cabernet that was the best $15 California Cabernet you could buy. Together with our all star winemaking team in Healdsburg, we selected various lots of wine from some really top notch California vineyards, and blended those lots into one incredible final product. That wine, Iron Side Cabernet Sauvignon, came to life for the 2012 vintage, and we’ve been proudly making it ever since. Iron Side is a unique product in our 90+ Cellars portfolio because unlike…

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lot150-napa-cabernet

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We are excited (no, THRILLED!) to announce the launch of our 150th Lot! That’s right… one hundred and fifty. It seems like just yesterday when we launched Lot 1 (a Cabernet Sauvignon from Australia). A big thank you to all of our fans and retailers for your support over the years. You helped us reach this milestone and we are so thankful. And, of course, we couldn’t have a milestone like this without a really amazing wine. And this, Lot 150, is a really amazing wine. We’re pinching ourselves that we were actually able to get this wine and offer…

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Maia’s Cellar is a column from our friend Maia Gosselin of Sip Wine Education. Stay tuned for more from Maia! Ciao bella! I am a lover of all things Italian – the culture, the art, the cuisine and of course the wine! With a viticulture that dates back thousands of years, few countries are as steeped in wine tradition and heritage as Italy. Though I adore Italian whites and bubblies (I’ll be there in a Prosecco!!), my heart lies with the country’s remarkable range of red wines. Before I highlight my current favorites out of 90+ Cellars’ impressive collection of…

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