The wine region of Mendoza is perched at the foothills of the Andes Mountains, and is Argentina's largest viticultural area. There, vineyards stretch from the Mendoza River out towards the mountains and average over 3,000 feet in elevation. While the region may be known as one of the world's premier Malbec regions, this high elevation area also produces world class Cabernet Sauvignon.
The wine is fermented in stainless steel and then aged for 6 months in a blend of new and recently used French oak.
This wine was very smooth and rich tasting Cabernet. Definitely worth trying.
Very good wine , will recommend
Great wine and customer service
Well balanced and flavorful, you could drink this daily!
Clean ,fruity, nice.
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