Fall is officially here and we're looking forward to uncorking big, bold red wines to go with the season. Enter our newest Cabernet Sauvignon from California. Known as the “Wild West” of the wine industry, Paso Robles is celebrated for its innovation and creativity at the forefront of winemaking. To introduce our first ever release from the Paso Robles AVA, we teamed up wit...
Let's explore the Loire Valley, shall we? To toast to a few new additions, and welcome back some of our classics in our Loire portfolio, we turned to Katie Melchior of @frenchwinetutor to help guide us through this iconic wine region of France. Pour yourself a glass and join us as we go on a journey through the "Garden of France!"
To celebrate the launch of our newest Classic Series wine, Lot 188 Montepulciano d' Abruzzo, sommelier, author, and educator Hillary Zio has joined us again for her guest series dedicated to discovering the classics.
Maia’s Cellar is a column written by our friend Maia Gosselin, Wine Director at Damariscotta River Grill and owner of Sip Wine Education. Fall is upon us! The air is crisp and the days are getting shorter. It’s the time of year for bonfires, apple picking, tailgating and big pots of chili. It’s also the season when we say au revoir to light, summery wines and shift to style...
We're toasting to our 10th anniversary with Lot 10 Cabernet Sauvignon, our first ever wine from Napa Valley's renowned Stags Leap District. Cheers!
